5 tips for arranging a kitchen in a small space apartment
#Interior
The size of the kitchen space in the house does not determine how effective and functional the kitchen will be. The most important thing is how we will arrange and use the space. If you have a small apartment and you are planning to arrange a kitchen, read our tips that will help you to easily arrange a functional and comfortable kitchen.
The "golden rule" that you should consider:
Do not place unnecessary things in the kitchen, and if you already have such things, get rid of them, so as not to overload the space. After that, you can start arranging the kitchen.
Creation of zones
You may have already heard about zoning the kitchen. It's a very effective way to organize a small kitchen. For example, you should place a sink, dishwasher, cleaning supplies, everyday utensils, kitchen towels, and a trash can in the cleaning area, and cupboards, storage, and cooking tools around the stove. Allocate a separate place for a pantry. Due to the lack of space, the zones may cross, but this is not a problem, on the contrary, it will create coziness. Don't forget to set aside space for a table, if you don't have space, use a small coffee table.
Organization of sections
When organizing kitchen sections, the main thing is minimalism. Neat sections ensure orderliness of the whole kitchen. Organize everything in drawers and jars, put what you use often in a visible place, and put what you rarely use in hidden sections. In this way, you will make your daily activities easier, and your kitchen will always be organized.
Vertical layout
Most people like to stack cutting boards and other flat items horizontally, which takes up a lot of space. "Think vertically", that is, choose a cabinet and storage where you place things vertically. Buy furniture where even a large pan lid can fit vertically.
Food product layout
In a small kitchen, it is necessary to free the product from packaging, even if you have a pantry. At first glance, you might think that the packaging does not take up space, but yes, it does and creates disorder. Transfer all dry goods to labeled, clear containers. In this way, it will be easier for you to identify the product you need and you will easily know when your stock is running out.
Doors and shelves
When it comes to arranging a small kitchen, doors can be very helpful. If none of the kitchen furniture doors have shelves, you can install them and use them to store spices, dry products, detergents, and other necessary items.
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