6 Mistakes to Avoid When Arranging a Small Kitchen
#Interior
When designing modern residential complexes, a limited space is typically allocated for the kitchen to maximize efficiency. If you have a small kitchen and are considering renovating or arranging it properly, our blog will be beneficial for you. Space is crucial in a small kitchen because the needs remain the same, but the available space is limited. Therefore, arranging a small kitchen demands special attention. In the blog, you will find information about mistakes to avoid when organizing a small kitchen.
The organization of a kitchen in a limited space is primarily linked to the correct layout. The most significant mistake is incorrect proportion. The interior may appear aesthetically pleasing, but the kitchen might not function optimally. Smart space planning is essential for comfortable movement. What are the primary mistakes that we should avoid when arranging a kitchen?
Putting numerous items on surfaces creates disorder and further diminishes the available space. The same issue arises with outdoor storage. This can be avoided by organizing the internal space of kitchen cabinets to prevent unnecessary storage and cluttered surfaces. Utilizing the inside of the cabinet door for cans, bottles, and containers is advisable. Properly dividing internal spaces and using organizers will help conserve a significant amount of space. Additionally, it is preferable to store small appliances inside the cabinets. The fewer items displayed outside, the more spacious the kitchen will appear.
In the design of a small kitchen, there is often improper utilization of the available space, leading to overcrowding and a shortage of space, making movement difficult. To avoid this problem, it is essential to carefully plan the kitchen layout, select appropriate equipment, choose suitable room colors, and consider lighting.
It is logical that using large appliances in a small kitchen is not desirable. Such equipment can absorb the entire space, causing discomfort and an unaesthetic appearance. When considering the use of appliances in a limited space, it is always better to opt for taller appliances rather than wider ones. Built-in appliances provide an excellent solution for saving space.
Exercise caution when choosing lighting. Excessive lighting can make a small kitchen appear overly busy. However, this doesn't imply that kitchen lighting should lack style. Instead, opt for stylish lights that provide a balanced brightness. When arranging a small kitchen, design the layout to ensure that natural light is not obstructed. Natural lighting can enhance the compactness and illumination of a small kitchen.
A spacious area always allows for color experiments. Owners of small kitchens often express the desire to make their kitchen appear larger, and this can be achieved with the correct selection and use of color. By restricting the color palette and avoiding numerous finishes, it is possible to alter the perception of space in any small kitchen. One effective method is to paint both the walls and woodwork (e.g., furniture) in the same color, creating a continuous line that makes the space seem much larger.
The "imaginary triangle" is a kitchen planning principle in which three elements - stove, sink, and refrigerator - should be arranged so that the imaginary lines passing between them form a triangle. The smaller the kitchen area, the more essential it is to apply this method. By utilizing the "imaginary triangle," a small kitchen can be efficiently organized, and kitchen tasks become more manageable. Many designers employ this method, and as small-space kitchens have become more prevalent, this approach is gaining popularity.
With the Archi Card, you can purchase all the furnishings you need for your kitchen at a discounted rate from partner stores. Additionally, if desired, you can avail yourself of the services of interior designers. This discount card is presented to you as a gift upon the purchase of an apartment in Archi.